Red Velvet Cake Rooibos

This dessert tea is chocolately goodness with a hint of vanilla.  Caffeine free and naturally sweet rooibos.  Amazing with a splash of milk

Ingredients: honeybush tea, chocolate chips, cream-caramel pieces, flavoring, rosebuds.
STEEP: 1 tsp  in 205° for 5 minutes. For iced, use 2x and pour over ice.